Kim Long corn liquor with herbal yeast

The cooperative’s corn liquor production process harmoniously blends carefully selected yellow corn, traditional herbal yeast, and a unique distillation technique—all infused with a passion for the craft and a dedication to preserving cultural heritage. It is these very elements that have established the renowned reputation of Na Hang corn liquor. The spirit boasts a distinctive aroma and a smooth taste, featuring a rich, slightly spicy kick. Safe for consumption and known for evoking a sense of warmth, closeness, and connection, it is a favorite among many customers. We are confident that you will be delighted with our corn liquor.